NIHON SHOKKEN GROUP
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- TEMPURA BATTER MIX
I will not sell the commodity in this site.
It is possible to inquire from a form be here and to get the purchase of the commodity.
It additionally manufactures it in the restrictions of the law and the element etc. of each country.
Please confirm information on the select line in the hoped region from the following link.
Tempura Batter Mix Characteristics
Product names, packaging and specifications may differ by sales region.
Tempura Batter Mix Characteristics
A comparison of shrimp tempura 1 hours after cooking.
- Our Tempura Batter Mix
Crispiness lasts long. - Other products
Soggy.
Long lasting crispiness is the key for delicious Tempura, and our product makes it possible.
Subtly seasoned batter enhances the flavour of materials.
Easy Tempura Method
Dredge ingredients with the Tempura Batter Mix .
Use 1(Product) : 1.4-1.5 (water) ratio, measure by weight.
Dip ingredients in the batter.
Preheat the oil to 350F (170-180℃) . Deep-fry until golden browned.
Using Nihon Shokken's Tempura Batter Mix…
(1)Reduces required work.
No need to preseason.
Nihon Shokken's tempura batter mix is lightly seasoned to help bring out ingredient flavors.
So there's no need to preseason ingredients before other steps.
(2)Cuts costs
Can be made using room temperature water.
Nihon Shokken's tempura batter mix will dissolve in room temperature water.
There's no need to prepare chilled water to make the batter.
No need for carbonated water.
Nihon Shokken's tempura batter mix only needs to be mixed with regular water to make crispy tempura.
There's no longer a need for carbonated water.
Tempura Serving Suggestions
Assorted tempura
A dish where seafood such as shrimp and white fish and vegetables such as shitake mushrooms and pumpkin.
Beautiful and delicious assorted tempura can be easily made using Nihon Shokken's tempura batter mix.
Shrimp tempura salad
Bite sized shrimp tempura arranged together with seaweed, lettuce and tomatos.
Using Japanese dressing gives the fried foods a more fresh and light feeling.
Tempura rice bowl
Several varieties of tempura such as vegetables and shrimp are served on top of a rice bowl and finished off with don sauce.
If Nihon Shokken's tempura batter mix is used, the batter will stay crispy even when sauce is used.
Kakiage tempura (tempura made with mixed vegetable strips)
(1) Prepare wide cut strips of vegetables and seafood.
(2) Put the ingredients from (1) and 1/2 the amount of tempura batter mix into a bowl anc spread the mix evenly.
(3) Add water to the ingredients in (2) (in the same amount as the tempura batter mix from (2)) and mix gently.
(4) Take the ingredients from (3) and form them into small discs then deep fry in oil.
Crunchy roll
A crispy crunchy roll is made by coating the outside of reverse maki sushi with shrimp tempura in the middle with age dama fried tempura batter pieces.
The batter won't get soggy even if coated with Nihon Shokken's eel sauce making it an ideal decoration sauce for the sushi rolls.
Shrimp Tempura Maki Sushi
Use shrimp tempura as the stuffing for futomaki sushi.
Shrimp tempura salad
Arrange shrimp tempura, rehydrated seaweed, lettuce and other ingredients on chilled udon noodles.
A healthy dish brimming with seaweed and vegetables.
Shrimp tempura "soba" noodle
Place shrimp , shitake mushroom and other tempure on top of warm soba noodles and eat.
| Applicable products and sales regions | ||
|---|---|---|
| North America (Nippon Shokken U.S.A. Inc.) |
TEMPURA BATTER MIX "SUPER CRISPY " | 3.3lb.×6 |
| EU | TEMPURA-TEIGMISCHUNG „SUPER CRISPY“ | 1.5kg×10 |
| China(苏州食研食品有限公司) | 调味天妇罗粉“爽口味” 2kg | 2kg×8 |
| Hong Kong | 调味天婦羅粉 10kg | 10kg×2 |
| 名廚天婦羅粉 1.5kg | 1.5kg×10 | |
| Taiwan (台灣食研食品股份有限公司) |
調味天婦羅粉 1.5kg | 1.5kg×10 |
| Singapore, Malaysia, Indonesia, Oceania |
TEMPURA BATTER MIX "SAKUMI" 10kg | 10kg×2 |
| Thailand, Laos, Cambodia, Philippines |
TEMPURA MIX R 1kg | 1kg×10 |
| Korea | 덴뿌라 튀김가루 | 10kg×2 |
Product specifications may differ for different sales regions, so actual product details and usage methods may differ slightly from those noted on this website.
Contact us for more details.
